Apple Pie Overnight Oats with Cinnamon Maple Apples

1. Mix the oats, almond milk, yogurt, protein powder (if using), chia seeds, cinnamon, vanilla, nutmeg, diced apple, and maple syrup in a jar or container.
2. Refrigerate overnight or for at least 4 hours.
3. To make the cinnamon apples, cook the remaining diced apple with cinnamon, maple syrup, and a splash of water in a small pan for 4–5 minutes, until tender and glossy.
4. Spoon the warm cinnamon apples over the oats and finish with sliced almonds and a sprinkle of cinnamon.